A close-up showcasing perfectly baked European rye loaves, highlighting a rich, textured crust and deep color.
Dimpflmeier Bakery Cafe serves as a warm, established escape, rooted in tradition dating back to 1957. Walking in reveals a charming atmosphere where the air is thick with the scent of authentic, hand-crafted European baking. This corner of Etobicoke feels distinct, offering a comforting retreat dedicated to generational recipes and exceptional quality bread, far removed from the usual city rush.
Dimpflmeier Bakery Cafe serves as a warm, established escape, rooted in tradition dating back to 1957. Walking in reveals a charming atmosphere where the air is thick with the scent of authentic, hand-crafted European baking. This corner of Etobicoke feels distinct, offering a comforting retreat dedicated to generational recipes and exceptional quality bread, far removed from the usual city rush.
Boasting an impressive catalog of fresh-baked rye breads, highly favored by locals.
Consistently praised for offering top-tier quality products at extremely favorable price points.
A charming, comfortable café area designed for enjoying your fresh baked goods on-site.
The reigning champion of the pastry case; flaky, buttery, and perfectly filled.
The cornerstone of their bread program—dense, flavorful, and slow-fermented.
A necessary companion to the rich selection of cakes and pastries.
Most liked pastry.
Traditional chocolate-topped éclair.
Rich, flaky, and nutty.
Signature sour dough rye.
Daily staple whole wheat loaf.
Espresso and steamed milk.
Pure, concentrated coffee.
Fruity and light yogurt cake.
A stately layered cake offering.
Made on their exceptional bakery bread.
Seasonal specialty.
Swipe to explore →
The location operates on a CASH ONLY basis for all purchases.