Cordi Italian Bakery
The commitment to authentic Italian baking yields pastries with impeccably flaky layers and fillings that sing with imported citrus and dark chocolate. Expect crusts that shatter with the perfect *crack* leading to airy, soft interiors in their focaccia and breads. Each bite delivers concentrated flavors, whether through the deep caramelization of slow-cooked ragù or the bright tang of fresh mozzarella.
